Anticancer effect of Artichoke and Fennel seeds extracts on oral squamous cell carcinoma cell line: In vitro study

Evaluation of Anticarcinogenic Potential of Broccoli Extract on Oral Squamous Cell Carcinoma Cell Line

EVALUATION OF THE POTENTIAL ANTI-CARCINOGENIC EFFECT OF ETHANOLIC CAPPARIS SPINOSA L. LEAVES EXTRACT ON ORAL SQUAMOUS CELL CARCINOMA CELL LINE (SCC-4)

Investigation of the Apoptotic Effect of Pumpkin Seed Oil (Cucurbita Pepo l.) Loaded Chitosan Nanoparticles on Tongue Squamous Cell Carcinoma Cell Line (scc-25): In-vitro Study

ASSESSMENT OF ANTICANCER EFFECT OF CARDAMOM ON ORAL SQUAMOUS CELL CARCINOMA CELL LINE (A NON-RANDOMIZED IN VITRO STUDY)

INVESTIGATION OF THE APOPTOTIC EFFECT OF CARDAMOM OIL ON LARYNGEAL CANCER CELL LINE (A NON-RANDOMIZED IN VITRO STUDY)

Impact of Dental Pulp Stem Cell Secretome on Apoptosis, Proliferation and Drug Resistance of Head and Neck Squamous Cell Carcinoma Cell Lines: In vitro study

Efficacy of Prunus Armeniaca on Oral Squamous cell carcinoma Cell Line: An In-Vitro Analysis of a Cell Line

Squamous Cell Carcinoma of the Oropharynx and the Effect of Botanicals

CHEMOPREVENTIVE EFFECT OF GREEN TEA AND CURCUMIN IN INDUCED ORAL SQUAMOUS CELL CARCINOMA: AN EXPERIMENTAL STUDY