FIELD APPLICATION OF CERTAIN BIOLOGICAL AND CHEMICAL APPROACHES· ON CONTROLLING TOMATO WILT DISEASE.

Biocontrol of Gray Mold in Tomato Fruits by Trichoderma sp.

Biocontrol of Tomato Root-Rot Caused by <i>Rhizoctonia solani</i>

Biological and Chemical Control of Some Tomato Fungal Diseases

BIOLOGICAL CONTROL OF TOMATO ROOT-ROTS USING TRICHODERMA SPP.

EFFECT OF SOME PLANT EXTRACTS, PLANT OILS AND TRICHODERMA SPP. ON TOMATO FUSARIUM WILT DISEASE

CHEMICAL AND BIOLOGICAL CONTROL OF WILT AND DAMPING-OFF DISEASES OF TOMATO.

In vitro Evaluation of Certain Fungicides Against Botrytis cinerea Isolates the Causal Pathogen of Gray Mold Disease on Tomato

BIOLOGICAL CONTROL OF ROOT-ROT DISEASE ON TOMATO

Biological control of tomato wilt disease incited by Fusarium oxysporum f.sp lycopersici and there effects on seed germination and other biological parameters