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556

Isolation and Identification of Polar Lipids in Some Kind of Cheeses Using HPLC-ELSD

Article

Last updated: 01 Jan 2025

OverviewSimilar Items

Subjects

-

Tags

Dairy Science

DOI

10.21608/ajas.2015.556

Keywords

HPLC – ELSD, Polar lipids-

Volume

46

Article Issue

2

Related Issue

149

Issue Date

2015-04-01

Receive Date

2015-03-22

Publish Date

2015-04-01

Page Start

30

Page End

39

Print ISSN

1110-0486

Online ISSN

2356-9840

Article File

AJAS_Volume 46_Issue 2_Pages 30-39.pdf

PDF . 141.4kB

Link

https://ajas.journals.ekb.eg/article_556.html

Detail API

https://ajas.journals.ekb.eg/service?article_code=556

Order

3

Type

Original Article

Type Code

62

Publication Type

Journal

Publication Title

Assiut Journal of Agricultural Sciences

Publication Link

https://ajas.journals.ekb.eg/

MainTitle

Isolation and Identification of Polar Lipids in Some Kind of Cheeses Using HPLC-ELSD

Details

Type

Article

Created At

22 Jan 2023