Effect of Salinity and ascorbic acid treatments on growth, yield and antioxidant enzymes activity of barley plants

Studying The Responses of Hordeum vulgare Seedlings to Salinity and Osmotic Stresses: Oxidative Stress/Antioxidants Play Crucial Roles

Physiological and Biochemical Responses to Heat Stress on Barley Seedlings and Their Impact on Growth and Yield

WHEAT YIELD AND ANTIOXIDANT ENZYMES RELATIONSHIP UNDER DIFFERENT SOIL WATER CONTENT

Mitigating the Effects of Abiotic Stresses on Barley Using Compost and Bio-Fertilization Under Rain-Fed Conditions

Influence of Plant Growth Regulators on Management of Barley Powdery Mildew under Salinity Stress

Exogenously-applied Salicylic Acid and Ascorbic Acid Modulate some Physiological Traits and Antioxidative Defense System in <i> Zea mays </i> L. Seedlings under Drought Stress

THE ROLE OF ANTIOXIDANTS IN INDUCING WHEAT FLAG LEAF OSMOTIC ADJUSTMENT UNDER SALINITY STRESS

EFFECT OF POLYAMINES PRETREATMENTS ON THE ACTIVITY OF ANTIOXIDANT ENZYMES IN SALT STRESSED WHEAT PLANTS

Response of Antioxidant systems in common bean (Phaseolus vulgaris) plants to water stress