Determination of chlorofenapyr residues in squash during crop production cycle.

Depreciation, Risk Assessment Study of Pymetrozine, Pyriproxyfen, and Acetamiprid Residues using QuEChERS and HPLC (DAD) and their Biochemical Effects on Eggplant under Greenhous

RESIDUES OF FENITROTHION AND PAYRAZOPHOS ON AND IN SQUASH FRUITS

Health Risk Assessment of Abamectin and Buprofezin Residues in Eggplant and Pepper Plants

Residue Assessment of Bifenazate, Spirodiclofen and Abamectin in Strawberry Fruits Under Field Conditions

FENITROTHION INSECTICIDE FATE ON AND IN SOME VEGETABLE CROPS

RESIDUES OF THIAMETHOXAM AND CHLORPYRIFOS ON OKRA IN RELATION TO THEIR EFFECTS ON SOME INTERNAL QUALITY PARAMETERS AND ELEMENTS IN FRUITS.

Study of Bifenazate, Indoxacarb and Emamectin Benzoate Residues on Tomato

Residue Analysis of Difenoconazole, Emamectin Benzoate and Fenazaquin on Tomatoes Using High Pressure Liquid Chromatography

RESIDUES OF FENOBUCARB INSECTICIDE ON AND IN TOMATO FRUITS WITH FOCUSING ON ITS PHOTO AND THERMAL DEGRADATION