RECENT DECONTAMINANT CHEESE CLOTH REPLACER TEXTILE MATERILS IN SOFT CHEESE PROCESSING

ASSING OF SOME HEAVY METALS CONTENT IN MILK AND CHEESES SURROUNDING DIFFERENT ALEXANDRIA DISTRICTS

EVALUATED OF ANALYSIS OF VARIANCE, MEAN PERFORMANCE AND HETEROSIS FOR SOME AGRONOMIC TRAITS OF SEVEN INBRED LINES AND THEIR F1 CROSSES OF YELLOW MAIZE

RIPENING INDICES OF UF DOMIATI CHEESE MADE USING CHEESE SLURRY FORTIFIED WITH PROTEOLYTIC AND LIPOLYTIC ENZYMES

IMPACT OF FEED REGIMES AND MICROORGANISM STRAINS ON EGG QUALITY, FERTILITY, HATCHABILITY PARAMETERS AND ECONOMICAL EFFICIENCY OF LAYING HENS.

RESPONSE OF WHEAT YIELD TO SOME SOIL AMENDMENTS UNDER IRRIGATION WITH SALINE WATER

PHYSICOCHEMICAL AND SENSORIAL OF JUICE FROM MIXTURES OF PERSIMMON WITH PRICKLY PEAR FRUITS

COMPETITIVENESS INDICATORS FOR MEDICINAL AND AROMATIC PLANTS IN EXPORT MARKETS ( In Arabic).

FACTORS AFFECTING THE DEVELOPMENT OF EGYPT’S EXPORTS OF MEDICINAL AND AROMATIC PLANTS ACCORDING TO THE GRAVITY MODEL DURING THE PERIOD (2010-2021), In Arabic.

AN ECONOMIC STUDY OF MOST IMPORTANT AGRICULTURAL EGYPTIAN EXPORTS(In Arabic)

DETERMINATION OF THE RESIDUES OF ALPHA-CYPERMETHRIN, INDOXACARB AND LUFENURON ON ORANGE AND TANGERINE.