PERFORMANCE OF TWO PEANUT CULTIVARS AND THEIR RESPONSE TO NPK FERTILIZATION IN NEWLY RECLAIMED LOAMY SAND SOIL.

ANTIMICROBIAL EFFECT OF CEPHALOSPORIN-C PRODUCED BY Cephalosporium maydis

INOCULUM LEVELS of PERONOSCLEROSPORA SORGHI in RELATION TO MAIZE DOWNY MILDEW DISESE OUTBREAK.

PATHOLOGICAL STUDIES ON Macrophomina phaseolina ISOLATED FROM COTTON

BIOCONTROL OF Fusurium oxysporum F. SP. CICERIS, THE CAUSAL PATHOGEN OF WILT DISEASE IN CHICKPEA PLANTS BY RHIZOBACTERIA SEED TREATMENT.

BIOLOGICAL AND CHEMICAL CONTROL OF SOYBEAN DAMPING-OFF

MORPHOLOGICAL, HISTOLOGICAL AND CHEMICAL STUDIES ON SOME TAXA OF GENUS VICIA

EFFECT OF IBA AND NAA, PLANTING DATE AND TYPE OF CUTTING ON ROOTING POTENTIAL OF TWO Ficus species

D-XYLOSE FERMENTATION TO ETHANOL BY HYBRIDS OBTAINED THROUGH PROTOPLAST FUSION, BETWEEN Saccharomyces cerevisiae AND Pichia stipitis

EFFECT OF SALINE IRRIGATION AND NITROGEN APPLICATION ON GROWTH AND PRODUCTIVITY OF FODDER BEET GROWN UNDER INTERCROPPING

INFLUENCE OF IAA ON MORPHOLOGICAL, YIELD, ANATOMICAL AND PHYSIOLOGICAL CHARACTERS OF MUNGBEAN PLANTS (Vigna radiata L. Wilczek.)

COMPARATIVE EVALUATION OF Trichoderma spp. AND Bacillus subtilis IN CONTROLLING POWDERY MILDEW DISEASE OF GRAPE