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Article
USING OF CYANOBACTERIA OR AZOLLA AS ALTERNAT1VE SOURCES OF NITROGEN FOR RICE PRODUCTION
Article
FOR Aspergillus niger M2 AMYLASE PRODUCTION WITH SOILD·STAT FEMENTATlON AND TO BE USED IN BREAD STALING EVALUATION.
Article
USE OF PROTEIN ELECTROPHORESIS TO QUANTlFY SOME AGRONOMIC TRAITS OF FLAX
Article
EVALUATION THE EFFICIENCY OF SEEDING RATE AND INOCULATION WITH SOME DIAZOTRPHES ON GROWTH, YIELD AND PROTEIN CONTENT OF WHEAT CROP (Triticum aestivum L.) GROWN IN SANDY SOILS UND
Article
RESPONSE OF FABA BEAN GROWN IN SANDY SOIL TO RHIZOBIA INOCULATION AND NON SYMBIOTIC EFFECTIVE MICROORGANISMS AND/OR N·FIXERS
Article
PRODUCTION OF EXTRUDED (PUFFED) SNACK FOOD WITH HIGH BIOLOGICAL AND QUALITY VALUES
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Volume 30 - Issue 9
Created At
22 Jan 2023
Modified at
24 Dec 2024