The article also confirms that the food treatments that have been proposed for severaleye diseases less common. diet is the source of many vitamins and nutrients andminerals that act as antioxidants and removers of free radicals that protect the eyeagainst many diseases.Xerophthalmia is the case resulting from vitamin A deficiency (a). In a milder form, islimited to conjunctivitis. When the spread in the cornea, and there is an increase thepossibility of corneal ulceration and permanent defect in vision.Ophthalmopathy associated with thyroid is a condition characterized by theproliferation of orbital fibroblasts, leading to the production of glycosaminoglycanlovingwater, and this leads to the accumulation of fluid and edema of the orbit. Thisresults in different clinical manifestations of this disease.Has been criminalized oxygen free radicals in the pathogenesis of ophthalmopathyassociated with thyroid by stimulating the proliferation of fibroblasts. antioxidantfactors play a role in ophthalmopathy associated with thyroid through prevention ofthe effect of oxygen free radicals on the fibroblasts.Ill age-related macular degeneration is the leading cause of blindness, non-curable.