Reducing the harmful effect of salinity on lettuce productivity by foliar application of plant extracts under greenhouse conditions
Last updated: 29 Mar 2025
10.21608/fjard.2025.323237.1067
bio-stimulants, calcium phosphate, Osmotic substances, Mannitol, Sorbitol, yield and quality
Tarek
El-Masry
A. A. M.
Horticulture Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt
tam01@fayoum.edu.eg
Fayoum
Nevein
El-Sawah
A.
Horticulture Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt
nas03@fayoum.edu.eg
Fayoum
Ashraf
Osman
S.
Horticulture Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt
aso00@fayoum.edu.eg
Fayoum
Noha
Abo-Arab
A. A.
Horticulture Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt
naa07@fayoum.edu.eg
39
1
54502
2025-01-01
2024-10-08
2025-01-01
30
43
1110-7790
2805-2528
https://fjard.journals.ekb.eg/article_417602.html
http://journals.ekb.eg?_action=service&article_code=417602
417,602
Research articles.
1,920
Journal
Fayoum Journal of Agricultural Research and Development
https://fjard.journals.ekb.eg/
Reducing the harmful effect of salinity on lettuce productivity by foliar application of plant extracts under greenhouse conditions
Details
Type
Article
Created At
29 Mar 2025