Biochemical Alterations in Grape Infected with Three Phytonematode Species with Emphasis on Root-Knot Nematode Control

EFFECT OF CRUDE EXTRACT GARNEW ON PEACH AND GRAPE INFECTION WITH ROOT KNOT NEMATODE

EFFECT OF SOME PLANT EXTRACTS ON GROWTH AND NUTRITIONAL STATUS OF FLAME SEEDLESS GRAPEVINE TRANSPLANTS

EFFECT OF DIFFERENT LEVELS OF NITROGEN FERTILIZER, LEAF REMOVAL AND A FUNGICIDE TREATMENTS ON BUNCH ROT DISEASE OF GRAPES

Effects of Root-Knot Nematode Meloidogyne javanica on Rough Lemon Rootstocks

Effect of Foliar Application and Soil Addition of Licorice and Yeast Extract: B- Vegetative Growth and Fruiting of Red Globe Grafted Grapevines

Effect of Some Rootstocks on the Performance of Flame Seedless Grapevines

Effect of some Antioxidants on the Response of Cucumber to Meloidogyne javanica Infection and the Acitvity of the Plant Peroxidase

Phytoparasitic Nematodes Associated with Different Cultivars of Grape Grown in Two Types of Soil in Egypt

Effect of some Amino Acids and Yeast on Root-knot Disease on Tomato Plants