Biochemical and Molecular Characterization of Some Rice Accessions Tolerated To Salt Stress

Physiological and biochemical evaluation of wheat genotypes (Triticum aestivum) under salinity stress

BIOCHEMICAL AND MOLECULAR MARKERS ASSOCIATED WITH SALINITY TOLERANCE IN BREAD WHEAT GENOTYPES (TRITICUM AESTIVUM L.) UNDER SALINE CONDITIONS

Morphological and Biochemical Markers for Genetic Diversity and Salt Tolerant In Some Barley Cultivars and Lines

SALT TOLERANCE IN BARLEY: SOURCE OF RESISTANCE AND GRAIN YIELD STABILITY

Biochemical and Physiological Response of Egyptian Wheat Genotypes to Drought Stress

MOLECULAR CHARACTERIZATION OF SHOOT AND ROOT PROTEIN CONTENTS OF SALT STRESSED BARLEY SEEDLINGS INOCULATED WITH AZOSPIRILLUM BRASILENSE N040

Physiological Role of Osmoregulators Proline and Glycinebetaine in Increasing Salinity Tolerance of Chickpea

Mitigation Negative Effects of Salt Stress on Common Bean (Phaseolus vulgaris) Using Seaweed Extracts

Molecular Characterization of Betaine Aldehyde Dehydrogenase (BADH) Gene and Proline Estimation in Hordeum vulgare L. in Response to Abiotic Stress