Effect of different protein sources and levels on growth and feed utilization of common Carp (Cyprinus carpoi L.) Fingerlings

The Evaluation of Bakery Waste as a Replacement for Corn Meal and Barley Flour in the Diets of the Common Carp (Cyprinus carpio L.) Fingerlings

Using Shrimp Waste Protein Concentrate Prepared with Different Methods for Preparation of the Young Common Carp Cyprinus carpio L. Diets

DRIED POULTRY MANURE (DPM) AS AN UNCONVEN-TIONAL PROTEIN SOURCE IN DIETS OF NILE TILAPIA (OREOCHROMIS NILOTICUS) AND COMMON CARP (CYPRINUS CARPIO L.)

FISH WASTE AND SHRIMP HEAD SILAGE AS DIETARY ROTEIN SOURCES FOR NILE TILAPIA, Oreochromis niloticus

Preparation of Fish Meal from Various Fishery Sources For Use in Young Common Carp Cyprinus carpio L. Diets

Utilization tow extracts of pomegranate (Punica granatum) peel on growth performance and serum biochemical parameters of the common carp (Cyprinus carpio) fingerlings

Winter Dietary Protein Impacts on Growth performance of Cyprinus carpio

EFFECT OF POULTRY DRY MANURE (PDM) LEVELS ON SILVER CARP (HYPOPHTHALMICHTHYS MOLITRIX) PERFORMANCE

Histochemical study of the intestine in the common carp Cyprinus carpio fingerlings to detect the impact of the replacement of dietary fish and soybean meals with shrimp wastes