Tracking and quantifying the major silymarin flavonolignans in the fruit extracts of milk thistle (Silybum marianum L.) using a validated HPTLC-MS method
Last updated: 13 Jan 2025
10.21608/japs.2024.290405.1027
HPTLC-MS, Silybum varieties, flavonolignans
Yasmin
Mahgoub
Adel
Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt
yasmin.mahgoub.2012@gmail.com
Amr
El-Hawiet
Moustafa
Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt
amr.elhawiet@alexu.edu.eg
Alexandria
Nadia
El Sebakhy
Abdel Aziz
Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt
nadia.elsebakhy@alexu.edu.eg
Alexandria
Fikria
Darwish
Ali
Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt
fikria_darwish@yahoo.com
Alexandria
Eman
Shawky
Department of Pharmacognosy, Faculty of Pharmacy, Alexandria University, Alexandria, Egypt
shawkyeman@yahoo.com
Alexandria
2
1
52750
2025-01-01
2024-05-23
2025-01-01
17
23
3009-7061
https://japs.journals.ekb.eg/article_394490.html
http://journals.ekb.eg?_action=service&article_code=394490
394,490
Short Communication
2,922
Journal
Journal of Advanced Pharmaceutical Sciences
https://japs.journals.ekb.eg/
Tracking and quantifying the major silymarin flavonolignans in the fruit extracts of milk thistle (Silybum marianum L.) using a validated HPTLC-MS method
Details
Type
Article
Created At
13 Jan 2025