Anti-Cancer Potential of the Polyphenolic- Polysaccharides –Protein Complex Extracted from Edible Mushroom

مستخلصات فطر عيش الغراب الأبيض ( Agaricus bisporus ) تحمي من أوارم/سرطان الثدي وتصلب الشرايين معمليا خارج الجسم

التأثيرات المحتملة لمستخلص الفطر الريشى على مناعة الفئران المصابة بالتسمم الکبدى

The assessment of the proximate composition, mineral composition and nutritive value of two edible mushroom genera

Effect of two mushroom varieties intake on serum triglycerides, cholesterol fractions and serum glucose levels in Albino rats

Biological studies on annona fruit's pulp (Annona crassiflora) and its protective effect on rats with liver cancer

EVALUATION OF THE THERAPEUTIC EFFECT OF SOME HERBAL AND FOODS ON TUBERCULOSIS PATIENTS

The Effect of Honey and Propolis on Oral Mucositis in Patients Undergoing Radiotherapy and Chemotherapy

Nutrients and Nutraceuticals Content and In Vitro Biological Activities of Reishi Mushroom (Ganoderma lucidum) Fruiting Bodies

Assessment of antioxidant contents of vegetarian extracts, cucumber, daikon, turnip by HPLC