Inducing mutations using hydrazine hydrate, dimethyl sulfoxide and electric shock on three varieties of bread wheat (<i>Triticum aestivum</i> L.)
Last updated: 04 Jan 2025
10.21608/aasj.2023.374002
<i>Triticum aestivum</i>, HYDRAZINE HYDRATE, Dimethyl sulfoxide, electric shock, heritability
H.
SaKr
G.
Agronomy Department, Faculty of Agriculture, Al-Azhar University, Assiut, Egypt
hatemsakr87@yahoo.com
B.
Ahmed
H.
Agronomy Department, Faculty of Agriculture, Al-Azhar University, Assiut, Egypt
6
3
45917
2023-12-01
2023-10-14
2023-12-01
125
141
2535-1680
2535-1699
https://aasj.journals.ekb.eg/article_374002.html
https://aasj.journals.ekb.eg/service?article_code=374002
374,002
Research article
764
Journal
Archives of Agriculture Sciences Journal
https://aasj.journals.ekb.eg/
Inducing mutations using hydrazine hydrate, dimethyl sulfoxide and electric shock on three varieties of bread wheat (<i>Triticum aestivum</i> L.)
Details
Type
Article
Created At
30 Dec 2024