Fruit quality of ‘Manfalouty’ pomegranate as affected by preharvest putrescine and chitosan treatments
Last updated: 03 Jan 2025
10.21608/hjsc.2024.281211.1003
Manfalouty pomegranate, putrescine, Chitosan, physical and chemical properties
Alaa
Gomaa
M
Depart. of Hort. Fac. of Agric., Suez Canal University, Ismailia ;Egypt
dralaamgomaa@gmail.com
Heba
Ibrahim
F.S
2- Depart. of Hort. Fac. of Agric., Minia University, Minia - Egypt
hebafawzy2009@yahoo.com
Minia
13
1
51027
2024-10-01
2024-04-02
2024-10-01
1
9
2314-7946
2636-3119
https://hjsc.journals.ekb.eg/article_386269.html
https://hjsc.journals.ekb.eg/service?article_code=386269
386,269
Original Article
548
Journal
Hortscience Journal of Suez Canal University
https://hjsc.journals.ekb.eg/
Fruit quality of ‘Manfalouty’ pomegranate as affected by preharvest putrescine and chitosan treatments
Details
Type
Article
Created At
30 Dec 2024