Chemical and Physiological Effect of Mycorrhiza and yeast on Paulownia Seedlings Grown under Saline Condition
Last updated: 01 Jan 2025
10.21608/ejchem.2022.168402.7087
Key words: Paulownia, Mycorrhiza, yeast, saline water, plant growth
Khaled
Hashish
I
Department of Ornamental Plants and Woody Trees, Agricultural & Biological Research Institute, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt.
khaledhashish@yahoo.com
Shubra
0000-0001-6929-8368
Azza
Mazhar
Abd El-Hamid
Department of Ornamental Plants and Woody Trees, Agricultural & Biological Research Institute, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt.
azza856@yahoo.com
0000-0002-6662-5682
Nahed
Abdel-Aziz
G
Department of Ornamental Plants and Woody Trees, Agricultural & Biological Research Institute, National Research Centre (NRC), 33 El-Buhouth St., 12622 Dokki, Giza, Egypt.
prof.nahed1111@yahoo.com
66
8
42250
2023-08-01
2022-10-14
2023-08-01
425
438
0449-2285
2357-0245
https://ejchem.journals.ekb.eg/article_272027.html
https://ejchem.journals.ekb.eg/service?article_code=272027
272,027
Original Article
297
Journal
Egyptian Journal of Chemistry
https://ejchem.journals.ekb.eg/
Chemical and Physiological Effect of Mycorrhiza and yeast on Paulownia Seedlings Grown under Saline Condition
Details
Type
Article
Created At
30 Dec 2024