Optimization, purification and characterization of extracellular lipase produced by Serratia marcescens EGHK-19
Last updated: 01 Jan 2025
10.21608/ejbo.2024.244359.2545
Submerged fermentation, DEAE-Sephadex, SDS-PAGE, Aggregates
Heba
Issa
Kamal
Botany department, faculty of science, Port Said university, Port Said, Egypt
hebahamed21@gmail.com
Mohammed
Abou-Dobara
Ismaeil
Botany & Microbiology Department, Faculty of Science, Damietta University, Damietta El-Gededa, Egypt.
aboudobara@gmail.com
Damietta El-Gededa
Ahmed
El-Sayed
Botany and Microbiology Department, Faculty of Science, Damietta University, Damietta El-Gededa, Egypt
akaelsayed@du.edu.eg
Damietta
Magdy
El-Bana
Ibrahim
Department of Botany, Faculty of Science, Port Said University, Egypt
mag_bana@yahoo.co.uk
64
4
50599
2024-12-01
2023-10-24
2024-12-01
107
119
0375-9237
2357-0350
https://ejbo.journals.ekb.eg/article_382399.html
https://ejbo.journals.ekb.eg/service?article_code=382399
9
Special Issue (Original Article)
2,866
Journal
Egyptian Journal of Botany
https://ejbo.journals.ekb.eg/
Optimization, purification and characterization of extracellular lipase produced by Serratia marcescens EGHK-19
Details
Type
Article
Created At
30 Dec 2024