Trials for controlling of biogenic amines in fish products

Hazard of some toxic biogenic amines and improvement the quality of some fish and fish products in alexandria city

Biogenic amines residues in canned fish

Biogenic Amines as A Quality Marker in Beef and Chicken Products

QUANITATIVE ANALYSIS OF SOME BIOGENIC AMINES IN SALTED FISH IN RELATION TO THEIR NACL CONCENTRATIONS

Biogenic Amines in Seafood

Occurrence , Concentration and Acceptability of Biogenic Amines in Some Chicken Meat Cuts

Incidence of Biogenic Amines and Its Relation to Chemical Preservatives Effects in Canned Beef and Tuna

HISTAMINE LEVEL IN IMPORTED SCOMBROID FISHES

Assessment of Histamine and Putrescine Residues in Fish and Shell Fish