Health-risk assessment of organochlorine pesticides and heavy metals in selected staple foods from Abeokuta, Southwestern Nigeria
Last updated: 24 Dec 2024
10.21608/ejar.2024.178348.1315
Food toxicity, Pesticides, Metals, Health risk, Staple foods, food composition, Food analysis
Mukaila
Adekola
Babatunde
Department of Environmental Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
adekolamb@funaab.edu.ng
Abeokuta
0003-1819-4264
Mathew
Taiwo
Adewale
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
taiwoam@funaab.edu.ng
Taofik
Towolawi
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Nigeria
taofiktowolawi@yahoo.com
Abeokuta
Felicial
Oyebanji
Funmilola
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
oyebanjiff@funaab.edu.ng
Abeokuta
Amudalat
Olatunde
Kofoworola
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
olatundeka@funaab.edu.ng
Abeokuta
Christiana
Iyanda
Temitope
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
christianaiyanda@yahoo.com
Abeokuta
Evans
Ajayi
Oluwatobi
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
evansajayi@gmail.com
Abeokuta
Lilian
Uwajeh
Nkechi
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
nkechiuwajeh@gmail.com
Abeokuta
Beatrice
Agbaje
Adeshola
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
agbajeadeshola@gmail.com
Abeokuta
Sulaimon
Osho
Adeniran
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
oshosulaimon2019@gmail.com
Victor
Adeyemi
Toluwani
Department of Environmental Management and Toxicology, College of Environmental Resources Management, Federal University of Agriculture, Abeokuta, Ogun State, Nigeria.
tholuwanii1@gmail.com
Abeokuta
102
1
45266
2024-03-01
2023-01-17
2024-02-16
55
66
1110-6336
2812-4936
https://ejar.journals.ekb.eg/article_337805.html
https://ejar.journals.ekb.eg/service?article_code=337805
6
Original Article
1,041
Journal
Egyptian Journal of Agricultural Research
https://ejar.journals.ekb.eg/
Health-risk assessment of organochlorine pesticides and heavy metals in selected staple foods from Abeokuta, Southwestern Nigeria
Details
Type
Article
Created At
24 Dec 2024