283717

Assessment of the Nutritional Status of Some Primary School Children in Qalyubia Governorate, Egypt.

Article

Last updated: 04 Jan 2025

Subjects

-

Tags

FOOD SCIENCE

Abstract

This study was undertaken to assess the nutritional status of some primary schools children in Qalyubia Governorate, Egypt. some primary schools  from Tersa village, Qaha city, Sahel Degwi village and  Toukh city, were selected, A random sample was taken from each school that included distribution between males and females with (43.47%) for males and (56.53%) for females. Pupils were randomly selected, and schools were chosen from different regions to represent different socioeconomic backgrounds. Questionnaires were taken from them over course of three times during semester, where social status of the father and mother for the children of each selected sample. It was found that (99.43%) are married, while there are no cases of divorce and there was one widow in study sample. As for the educational status of the head of the household, it was found average level (53.3%), above average (16.6%), bachelor's degree (30%), while the sample does not include illiterate and PhD degree.  The quantities consumed of protein, fatty and carbohydrates foods in the study sample, proved that eggs ranked first among protein foods consumed by primary schools children with 300 eggs / year, followed by milk 72 liters / year, while reached bread ranked first among the carbohydrate products consumed by primary school children 150 pieces / year, followed by potatoes and rice 35 and 32 kg / year, respectively. The characteristics and anthropometric measures for the children of the selected sample were weight, length, middle of the arm circumference, and body mass index showing that weight was 37.1 kg, while length was 129.7 cm. On the other hand, the body mass index was 20.6 cm, and middle of the arm circumference ference was 22.7 cm.  From these results, it could be concluded that nutritional status may affect cognitive development, and the interventions and dietary supplements may improve cognitive abilities in children. Over-nutrition and obesity were the prominent malnutrition problem among studied group, while wasting and underweight was affecting a minimum percentage of their number. Similar studies are needed in the future in different areas in Egypt.

DOI

10.21608/assjm.2022.283717

Keywords

Nutritional Status, Malnutrition, Assessment, BMI percentiles, Primary School Children

Authors

First Name

Ashraf

Last Name

Shraouba

MiddleName

-

Affiliation

Department of Food Technology, Faculty of Agriculture, Benha University, Qalyubia 13736, Egypt.

Email

ashraf.shraouba@fagr.bu.edu.eg

City

-

Orcid

-

Volume

60

Article Issue

4

Related Issue

37285

Issue Date

2022-12-01

Receive Date

2023-02-01

Publish Date

2022-12-01

Page Start

1,133

Page End

1,144

Print ISSN

1110-0419

Online ISSN

2974-4830

Link

https://assjm.journals.ekb.eg/article_283717.html

Detail API

https://assjm.journals.ekb.eg/service?article_code=283717

Order

283,717

Type

Original Article

Type Code

841

Publication Type

Journal

Publication Title

Annals of Agricultural Science, Moshtohor

Publication Link

https://assjm.journals.ekb.eg/

MainTitle

Assessment of the Nutritional Status of Some Primary School Children in Qalyubia Governorate, Egypt.

Details

Type

Article

Created At

24 Dec 2024