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363153

Assessment of Disinfectant Performance Procedures Applied in Small sector of Egyptian poultry farms

Article

Last updated: 03 Jan 2025

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Subjects

-

Tags

Avian diseases / production

Abstract

Three different disinfection programs were applied in the three poultry (pines) houses in faculty of veterinary medicine at Cairo University which simulate small scale Egypt poultry farm sector using available traditional materials that casily obtained from Egyptian market. In the cleaning process we used surfactant, foam technique and 5 % chlorinated surfactant in Program A, B, C respectively and in the disinfection process we used quick lime mixed with cresol, quick lime mixed with Calcium hypochlorite and quick lime mixed with cresol and Calcium hypochlorite in program A, B, C respectively. The disinfection programs take three days through these steps which are whipping (Dry cleaning), applying water with high pressure directly (Wet cleaning), applying the detergent with brushing directly twice, after rinsing with water immediately at the first day. At the second day, applying the disinfectant was done. At the third day, the house is left to dry. Swabs were taken before and after each application. Fifteen swabs were taken from (walls, floor and roof) 5 swabs per each before and after each application. The log mean of the average of each five was calculated. It is concluded that the three programs were effective and successful as all of them achieved the reduction which is as standard optimization for the disinfection process. The use of the foam technique in cleaning process produced an excellent result; also the addition of chlorine to the surfactant achieved an observable reduction in microbial viability. Local Egyptian market disinfectant products present and produce in Egyptian market should be evaluated periodically as they may be devalued or less in their active ingredients regarding to the labeled ingredients.

DOI

10.21608/vmjg.2016.363153

Keywords

Poultry, cleaning — disinfection, Quick lime, cresol, Surfactant, calcium hypochlorite, Total Colony Count

Authors

First Name

Ehsan

Last Name

Bashandy

MiddleName

-

Affiliation

Animal, Poultry and Environment Hygiene Department, Faculty of veterinary medicine, Cairo University

Email

-

City

-

Orcid

-

First Name

Soad

Last Name

Wanis

MiddleName

-

Affiliation

Ref. for vet. quality control on poultry production-Animal Health research institute, Ministry of Agriculture

Email

-

City

-

Orcid

-

First Name

Shimaa

Last Name

Nasr

MiddleName

-

Affiliation

Animal, Poultry and Environment Hygiene Department, Faculty of veterinary medicine, Cairo University

Email

shimaa_2003_3@hotmail.com

City

-

Orcid

-

First Name

May

Last Name

Abdelaty

MiddleName

-

Affiliation

Ref. for vet. quality control on poultry production-Animal Health research institute, Ministry of Agriculture

Email

-

City

-

Orcid

-

First Name

Osama

Last Name

Zahran

MiddleName

-

Affiliation

Animal, Poultry and Environment Hygiene Department, Faculty of veterinary medicine, Cairo University

Email

-

City

-

Orcid

-

Volume

62

Article Issue

2

Related Issue

47597

Issue Date

2016-04-01

Receive Date

2024-07-01

Publish Date

2016-04-01

Page Start

11

Page End

19

Print ISSN

1110-1423

Online ISSN

2537-1045

Article File

VMJG_Volume 62_Issue 2_Pages 11-19.pdf

PDF . 3.9MB

Link

https://vmjg.journals.ekb.eg/article_363153.html

Detail API

https://vmjg.journals.ekb.eg/service?article_code=363153

Order

363,153

Type

Original Article

Type Code

544

Publication Type

Journal

Publication Title

Veterinary Medical Journal (Giza)

Publication Link

https://vmjg.journals.ekb.eg/

MainTitle

Assessment of Disinfectant Performance Procedures Applied in Small sector of Egyptian poultry farms

Details

Type

Article

Created At

23 Dec 2024