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360783

Effect of Dietary Intervention on Metabolic Syndrome Risk Factors among Adults

Article

Last updated: 23 Dec 2024

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Subjects

-

Tags

Impact of nutritional science on human health

Abstract

Open Access
 
 *Corresponding author: Akram Hamdan Salem, Clinical Nutrition Dept., National Nutrition Institute.
E-mail Akramsalem1987@gmail.com. Mobile: +0201205050243
Received: 18 May 2024
Accepted:25 May 2024 Published online: 15 June 2024
 
Citation
Haggag MH; Hammad EM; Sultan AE; El-Wahab HA and Salem AH (2024): Effect of Dietary Intervention on Metabolic Syndrome Risk Factors among Adults. BNNI (63) 77-94. doi  10.21608/BNNI.2024.359009
 
Syndrome X is distinguished by the co-occurrence of determinants that are unquestionably linked to an increase in the chance of experiencing chronic illnesses like adult-onset diabetes and coronary artery disease. Addressing modifiable lifestyle factors, including dietary habits, is essential in preventing and managing metabolic syndrome (MetS). This study investigated the evaluating the effectiveness of dietary interventions on MetS risk factors among a sample of adults. The research involved a six-month dietary intervention program conducted on fifty adults aged from 20 to 60 years targeting high-risk individuals with MetS. An individualized balanced diet was tailored, and anthropometric assessments, biochemical analyses, and routine medical examinations were conducted. Most of the studied sample were Class 3 (high-risk) obesity with mean Body Mass Index (BMI) (40.1 ± 6.7), an increase in Total cholesterol (TC), fasting blood sugar (FBG), triglycerides (TG), and Low-density lipoprotein-cholesterol (LDL-c) levels and decrease in High-density lipoprotein-cholesterol (HDL-c) levels. The intervention program resulted in considerable alterations in MetS and its criteria among participants. There was a notable reduction in factors such as FBG, TC, LDL-c, and TG, accompanied by elevated HDL-c levels. In conclusion, dietary intervention can improve MetS and associated risk factors in adults.
 

DOI

10.21608/bnni.2024.360783

Keywords

Metabolic syndrome, dietary intervention, Metabolic Risk Factors, adults

Authors

First Name

Mohammed

Last Name

Haggag

MiddleName

H

Affiliation

Nutrition and Food Science Dept., Faculty of Home Economics, Helwan University

Email

-

City

Cairo

Orcid

-

First Name

El-Sayed

Last Name

Hammad

MiddleName

M

Affiliation

Clinical Nutrition Dept., National Nutrition Institute

Email

-

City

Cairo

Orcid

-

First Name

Eman

Last Name

Sultan

MiddleName

A

Affiliation

Clinical Nutrition Dept., National Nutrition Institute

Email

-

City

Cairo

Orcid

-

First Name

Hanaa

Last Name

El-Wahab

MiddleName

A

Affiliation

General Organization for Teaching Hospitals and Institutes

Email

-

City

Cairo

Orcid

-

First Name

Akram

Last Name

Salem

MiddleName

H

Affiliation

Clinical Nutrition Dept., National Nutrition Institute

Email

-

City

Cairo

Orcid

-

Volume

63

Article Issue

1

Related Issue

46793

Issue Date

2024-06-01

Receive Date

2024-06-14

Publish Date

2024-06-01

Page Start

77

Page End

94

Print ISSN

1110-0974

Online ISSN

2537-0987

Article File

BNNI_Volume 63_Issue 1_Pages 77-94.pdf

PDF . 585.9kB

Link

https://bnni.journals.ekb.eg/article_360783.html

Detail API

https://bnni.journals.ekb.eg/service?article_code=360783

Order

360,783

Publication Type

Journal

Publication Title

Bulletin of the National Nutrition Institute of the Arab Republic of Egypt

Publication Link

https://bnni.journals.ekb.eg/

MainTitle

Effect of Dietary Intervention on Metabolic Syndrome Risk Factors among Adults

Details

Type

Article

Created At

23 Dec 2024