Effects of PGPR inoculation and Vermicompost on the growth, physiological traits, microbial activity, and yield of lettuce (Lactuca sativa L.) plants
Last updated: 03 Jan 2025
10.21608/jenvbs.2024.302899.1253
lettuce, biofertilizers, physiological characteristics, Microbial community, yield parameters
Mohssen
Elbagory
1Department of Biology, Faculty of Science and Arts, King Khalid University, Mohail Assir 61321, Saudi Arabia; 2Department of Microbiology, Soils, Water and Environment Research Institute, Agricultural Research Center, Giza 12112, Egypt;
mhmohammad@kku.edu.sa
Diaa
Farrag
K.
Department of Vegetarian Restaurants, Horticultural Research Institute, Agricultural Research Center, Giza 12112, Egypt
diaa.farrag122@yahoo.com
Naeem
Doha
M. E.
Department of Microbiology, Soils, Water and Environment Research Institute, Agricultural Research Center, Giza 12112, Egypt
na3emdoha@gmail.com
8
2024
45468
2024-12-01
2024-07-09
2024-12-01
83
95
2536-9415
2536-9423
https://jenvbs.journals.ekb.eg/article_370517.html
https://jenvbs.journals.ekb.eg/service?article_code=370517
370,517
Original Article
363
Journal
Environment, Biodiversity and Soil Security
https://jenvbs.journals.ekb.eg/
Effects of PGPR inoculation and Vermicompost on the growth, physiological traits, microbial activity, and yield of lettuce (Lactuca sativa L.) plants
Details
Type
Article
Created At
23 Dec 2024