Influence of Ascorbic Acid on some sugar beet (Beta vulgaris L.) cultivars under Drought Conditions
Last updated: 03 Jan 2025
10.21608/jenvbs.2024.269366.1242
Sugar beet (Beta vulgaris L.), drought, ascorbic acid, Genetic variability, tolerance indices
Soad
Mahmoud
A.
Agronomy Department, Faculty of Agriculture, Suez Canal University Ismailia, Egypt
soad_atta@agr.suez.edu.eg
Nasr
Ghazy
A.
Sugar Crops Diseases Department, Plant Pathology Research Institute, Agricultural Research Center, Giza, Egypt
nasrghazy724@gmail.com
Maher
Kotb
A.
Agronomy Department, Faculty of Agriculture, Suez Canal University Ismailia, Egypt
maher_ali@agr.suez.edu.eg
8
2024
45468
2024-12-01
2024-02-12
2024-12-01
27
37
2536-9415
2536-9423
https://jenvbs.journals.ekb.eg/article_351867.html
https://jenvbs.journals.ekb.eg/service?article_code=351867
3
Original Article
363
Journal
Environment, Biodiversity and Soil Security
https://jenvbs.journals.ekb.eg/
Influence of Ascorbic Acid on some sugar beet (Beta vulgaris L.) cultivars under Drought Conditions
Details
Type
Article
Created At
23 Dec 2024