Performance of Red Tilapia Hybrid and Mint under Different Density Low Saline Integrated Aquaponic Systems

Effects of Biofloc on Water Quality and Growth Performance of the Nile Tilapia (Oreochromis niloticus) in a Zero-Water Exchange System

Evaluation of mint and sweet basil herbs production integrated into the Aquaponic Tilapia production system

Effect of the Probiotic (Bacillus spp.) on Water Quality, Production Performance, Microbial Profile, and Food Safety of the Nile Tilapia and Mint in Recirculating Aquaponic System

Effect of Aquaponically Grown Duckweed as a Sustainable Feed on Growth Indices, Water Quality, and Digestive Activities, for the Nile Tilapia Reared in Aquaponic Culture

Study of the effects of different monosex Nile tilapia (Oreochromis niloticus) fingerlings densitieson Lettuce (Lactuca sativa) and water quality in a low-techrecirculation aquap

Effect of aeration systems under desert conditions on growth, survival and yield of Nile tilapia Oreochromis niloticus

Biofloc effects on body composition, plasma protein, lipid profile, zooplankton community, and economics of Nile Tilapia fingerlings reared under different stocking densities

Tilapia Density-dependent Cowpea Production Potential in Aquaponics

Aquaponics for Biological Regeneration of Water Quality in the Red Tilapia (Oreochromis sp.) Farming Systems and Its Impact on the Ecuadorian Consumer's Perception