The Effect of Intercropping Wheat Under Olive Trees on The Productivity and Quality of Olive Fruits
Last updated: 01 Jan 2025
10.21608/asejaiqjsae.2023.287099
"Manzanillo" olive, Wheat, Intercropping, Humic acid
Amro
Salama
Salama Mohamed
Desert Research Center, Cairo, Egypt
amrosmss@yahoo.com
Cairo
0000-0003-3957-248x
Osama
El Gammal
Hilmy
Desert Research Center
elgmalaa@gmail.com
Cairo
0000-0003-0830-3789
Mohamed
Abdelhamied Attia
Agronomy Unit, Plant Production Department, Desert Research Center, Egypt
44
1
39130
2023-03-01
2023-01-23
2023-03-30
37
48
1110-0176
2536-9784
https://asejaiqjsae.journals.ekb.eg/article_287099.html
https://asejaiqjsae.journals.ekb.eg/service?article_code=287099
4
Original Article
53
Journal
Alexandria Science Exchange Journal
https://asejaiqjsae.journals.ekb.eg/
The Effect of Intercropping Wheat Under Olive Trees on The Productivity and Quality of Olive Fruits
Details
Type
Article
Created At
23 Dec 2024