Effect of irrigation water quality, bacterial inoculum and humic acids on wheat growth and yield
Last updated: 01 Jan 2025
10.21608/agro.2024.323976.1517
irrigation water quality, Azotobacter Chroococcum, Humic acids, Wheat, River water
Saba
Alzubaidi
ali
Department of Soil and Water Sciences/College of Agriculture Al-Qasim Green University
saba.alikadum@agre.uoqasim.edu.iq
babylon
Mahdi
Abed
Abdul Kadium
Experienced Professor, College of Agriculture, Al-Qasim Green University and Medical Laboratory Techniques Department, College of Health and Medical Techniques, Al-Mustaqbal University, 51001, Babylon, Iraq.
sabaalzubaidi0@gmail.com
babylon
46
2
50407
2024-08-01
2024-09-25
2024-08-01
355
367
0379-3575
2357-0288
https://agro.journals.ekb.eg/article_389757.html
https://agro.journals.ekb.eg/service?article_code=389757
389,757
Original Article
17
Journal
Egyptian Journal of Agronomy
https://agro.journals.ekb.eg/
Effect of irrigation water quality, bacterial inoculum and humic acids on wheat growth and yield
Details
Type
Article
Created At
22 Dec 2024