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384641

Influence of Carbon Source on Composting process.

Article

Last updated: 01 Jan 2025

Subjects

-

Tags

Agriculture machinery

Abstract

This research aims to study the degree and duration of the thermophilic phase by changing the available carbon source to reduce the period of composting within a fully equipped reactor with a controllable stirring and ventilation unit and its impact on the quality of the produced compost. The first stage analysis of raw materials used physically and chemically. Then determined the need for nitrogen supplements and the appropriate particle size of the nutrient.
Initially, the experiment contained six treatments obtained by mixing agricultural plant residues (pepper and broccoli) with cow manure in different mixing ratios: 95:5, 90:10, 85:15, 60:40, 50:50 and 10:90 respectively. Then from the resulting data of the first experiment, the mixing ratios of 50:50 and 60:40 were chosen as the best ratios that showed the highest temperatures, then other parameters were added to them, which are (20 ml used oil and 20% compost as inoculum).
The addition of used oil (50:50) resulted in the record of the highest temperature of 59°C and the thermophilic phase lasted for 5 days. However, with ratios (60:40) recorded 56°C and the thermophilic phase lasted for 4 days and the composting process was completed within 18 days. While when the inoculum was added with (50:50) ratios, the temperature reached 52.7°C and with (60:40) it reached 51°c and the compost was completed ripening after 25 days from the beginning of the experiment.

DOI

10.21608/agro.2024.309549.1482

Keywords

Compost production, used oil, Raw material, C/N ratio

Authors

First Name

Azza

Last Name

Ahmed

MiddleName

-

Affiliation

Department of Agricultural Engineering, Faculty of Agriculture, Cairo University, Giza, Egypt

Email

azza.ahmed133@yahoo.com

City

-

Orcid

-

First Name

Samy

Last Name

Younis

MiddleName

M.

Affiliation

Department of Agricultural Engineering, Faculty of Agriculture, Cairo University, Giza, Egypt

Email

younis.samy@gmail.com

City

-

Orcid

-

First Name

A. E.

Last Name

Ghaly

MiddleName

-

Affiliation

Department of Agricultural Engineering, Faculty of Agriculture, Cairo University, Giza, Egypt

Email

abdel.ghaly@dal.ca

City

-

Orcid

-

First Name

Mohamed M.

Last Name

Ibrahim

MiddleName

-

Affiliation

Department of Agricultural Engineering, Faculty of Agriculture, Cairo University, Giza, Egypt

Email

mohamed.ibrahim@agr.cu.edu.eg

City

-

Orcid

0000-0002-2562-9652

Volume

46

Article Issue

2

Related Issue

50407

Issue Date

2024-08-01

Receive Date

2024-08-04

Publish Date

2024-08-01

Page Start

315

Page End

327

Print ISSN

0379-3575

Online ISSN

2357-0288

Link

https://agro.journals.ekb.eg/article_384641.html

Detail API

https://agro.journals.ekb.eg/service?article_code=384641

Order

384,641

Type

Original Article

Type Code

17

Publication Type

Journal

Publication Title

Egyptian Journal of Agronomy

Publication Link

https://agro.journals.ekb.eg/

MainTitle

Influence of Carbon Source on Composting process.

Details

Type

Article

Created At

22 Dec 2024