Biological and chemical treatments enhance the quality of wastewater from a potato chips factor
Last updated: 29 Dec 2024
10.21608/jbes.2024.375507
Mohamed
Aboueldahab
Botany and Microbiology Department, Faculty of Science, Benha University, Benha, Egypt.
abo_el_dahab_2006@yahoo.com
Mohamed Hesham
Yassin
Botany and Microbiology Department, Faculty of Science, Benha University, Benha, Egypt.
Ahmed G.
Abdelhamid
Botany and Microbiology Department, Faculty of Science, Benha University, Benha, Egypt.
Nesma
Ebrahim
Botany and Microbiology Department, Faculty of Science, Benha University, Benha, Egypt.
Ebtsam
Zakraria
Botany and Microbiology Department, Faculty of Science, Benha University, Benha, Egypt.
11
3
49701
2024-07-01
2024-08-22
2024-07-01
250
277
2536-9202
2356-6388
https://jbes.journals.ekb.eg/article_375507.html
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375,507
Original Article
3,063
Journal
Journal of Basic and Environmental Sciences
https://jbes.journals.ekb.eg/
Biological and chemical treatments enhance the quality of wastewater from a potato chips factor
Details
Type
Article
Created At
21 Dec 2024