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373474

Isolation and Antimicrobial Assessment of Crude Extract fromAspergillus sp. SO12 Isolated froma Marine Source

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Last updated: 29 Dec 2024

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Abstract

The marine environment represents a rich source of microorganisms that havebeen increasingly explored for their bioactive potential. In this study, we report the isolationof Aspergillus sp. SO12 from a marine source and the subsequent extraction of its crudeextract. The bioactive potential of this extract was evaluated through antibacterial assaysagainst various bacterial strains and antifungal assessments against Candida albicans andAspergillus niger. The isolated strain, Aspergillus sp. SO12, was obtained froma marinesediment sample. Molecular characterization confirmed its identity as a member of theAspergillus genus, and subsequent cultivation allowed for the production of a crude extract. The extract was obtained using organic solvent. Antibacterial activity of the crude extract wasassessed against a panel of clinically relevant bacterial strains, including Gram-positive(Staphylococcus aureus and Bacillus subtilis) and Gram-negative (Escherichia coli andPseudomonas aeruginosa) bacteria. The extract demonstrated significant antibacterial activity, with notable inhibition zones and minimum inhibitory concentrations (MICs), suggesting the
presence of bioactive compounds with potential therapeutic value against these pathogens. Furthermore, the antifungal potential of the crude extract was evaluated against Candidaalbicans, a common pathogenic yeast, and Aspergillus niger, a close relative to the producingfungus. The extract displayed potent antifungal activity against both Candida albicans andAspergillus niger, indicating its capacity to combat fungal infections. In summary, Aspergillus sp. SO12, isolated from a marine source, produces a crude extract withremarkable antibacterial and antifungal properties. The study underscores the potential of
marine-derived microorganisms in yielding bioactive compounds with applications inantimicrobial drug development and biotechnology. This research contributes toour
understanding of the bioactive potential of marine fungi and suggests promising avenues for
future investigations into novel antimicrobial agents.

DOI

10.21608/jbes.2024.373474

Keywords

Antimicrobial, G –ve bacteria, G +ve bacteria, Aspergillus, Marine water

Authors

First Name

Ahmed A.

Last Name

Hamed

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Affiliation

Microbial Chemistry Department, National Research Centre, El-Buhouth St. 33, Cairo 12622, Egypt

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Orcid

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First Name

Mervat G.

Last Name

Hassan

MiddleName

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Affiliation

Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt

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Orcid

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First Name

Somaya Sh.

Last Name

Youssef

MiddleName

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Affiliation

Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt

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Orcid

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First Name

Mohamed A.

Last Name

Abdelmonem

MiddleName

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Affiliation

Microbiology Department, Central Lab. of Residue Analysis of Pesticides &Heavy Metals inFood

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Orcid

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First Name

Dina M.

Last Name

Baraka

MiddleName

-

Affiliation

Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt

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Volume

11

Article Issue

1

Related Issue

49699

Issue Date

2024-01-01

Receive Date

2024-08-12

Publish Date

2024-01-01

Page Start

1

Page End

9

Print ISSN

2536-9202

Online ISSN

2356-6388

Link

https://jbes.journals.ekb.eg/article_373474.html

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https://jbes.journals.ekb.eg/service?article_code=373474

Order

373,474

Type

Original Article

Type Code

3,063

Publication Type

Journal

Publication Title

Journal of Basic and Environmental Sciences

Publication Link

https://jbes.journals.ekb.eg/

MainTitle

Isolation and Antimicrobial Assessment of Crude Extract fromAspergillus sp. SO12 Isolated froma Marine Source

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Article

Created At

21 Dec 2024