Isolation and Antimicrobial Assessment of Crude Extract fromAspergillus sp. SO12 Isolated froma Marine Source
Last updated: 29 Dec 2024
10.21608/jbes.2024.373474
Antimicrobial, G –ve bacteria, G +ve bacteria, Aspergillus, Marine water
Ahmed A.
Hamed
Microbial Chemistry Department, National Research Centre, El-Buhouth St. 33, Cairo 12622, Egypt
Mervat G.
Hassan
Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt
Somaya Sh.
Youssef
Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt
Mohamed A.
Abdelmonem
Microbiology Department, Central Lab. of Residue Analysis of Pesticides &Heavy Metals inFood
Dina M.
Baraka
Botany and Microbiology Department, Faculty of Science, Benha University, Benha 13511, Egypt
11
1
49699
2024-01-01
2024-08-12
2024-01-01
1
9
2536-9202
2356-6388
https://jbes.journals.ekb.eg/article_373474.html
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373,474
Original Article
3,063
Journal
Journal of Basic and Environmental Sciences
https://jbes.journals.ekb.eg/
Isolation and Antimicrobial Assessment of Crude Extract fromAspergillus sp. SO12 Isolated froma Marine Source
Details
Type
Article
Created At
21 Dec 2024