Last updated: 23 Jan 2023
10.21608/aujst.2022.174927.1005
physicochemical, color characteristics, Total phenolic, β-carotene, sensory qualities
Fatma
El-Sayed
Awad
Chemistry Department Faculty of Science Aswan University Aswan Aswan
mahanubian@yahoo.com
Sanaa
Abataleb
Ali
Organic Restoration Dept., Faculty of Archaeology, Aswan University, Egypt,
sanaa_abotaleb@yahoo.com
Aswan
Fayez
Eissa
M.
Department of Chemistry, Faculty of Science, Aswan University, Aswan, 81528 Egypt
fayezeissa@aswu.edu.eg
Aswan
Eman
Abdel Rady
Department of Chemistry, Faculty of Science, Aswan University, Egypt.
emanelrady@yahoo.com
Harby
- Ahmed,
E.
Conservation Dept., Faculty of Archaeology, Cairo University, Egypt,
harbyezzeldeen@yahoo.com
Cairo
2
2
38033
2022-12-01
2022-11-17
2022-12-01
59
73
2735-3087
2735-3095
https://aujst.journals.ekb.eg/article_272858.html
https://aujst.journals.ekb.eg/service?article_code=272858
272,858
Original papers
2,312
Journal
Aswan University Journal of Sciences and Technology
https://aujst.journals.ekb.eg/
Details
Type
Article
Created At
23 Jan 2023