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209513

Quality of Affined Sugar at Different Temperatures

Article

Last updated: 05 Jan 2025

OverviewSimilar Items

Subjects

-

Tags

Productivity and efficiency in sugar industry operations

Abstract

The study is done to evaluate the quality of the sugar produced from the affination processes after applying different temperature 60 ̊C, 70o C and 80oC, and study the chemical and physical properties of affined sugar .From  the results it is clear that the appropriate temperature at 70oC. Atthis temperature, it gives highest de colorization and polarization, less in polysaccharides content (dextran), reducing sugar and ash ratio.

DOI

10.21608/esugj.2020.209513

Keywords

Raw sugar, Affination, Temperature, Dextran, Decolorization

Authors

First Name

Samy

Last Name

El–Syiad

MiddleName

-

Affiliation

Food Science and Technology Department, Faculty of Agriculture, Assiut University, Egypt

Email

-

City

-

Orcid

-

First Name

Abdel-Aal

Last Name

Gaber

MiddleName

M.

Affiliation

Faculty of Sugar and Integrated Industries Technology and Chemistry Department, Faculty of Science, Assiut University, Egypt

Email

amabdelaal@hotmail.com

City

-

Orcid

-

First Name

Sayed

Last Name

Osman

MiddleName

Z.

Affiliation

Hawamidiya refinery factory, Egyptian Sugar and Integrated Industries Company, Gize, Egypt

Email

-

City

-

Orcid

-

First Name

Waleed

Last Name

Abd Al-Fattah

MiddleName

R.

Affiliation

Hawamidiya refinery factory, Egyptian Sugar and Integrated Industries Company, Gize, Egypt

Email

-

City

-

Orcid

-

Volume

15

Article Issue

0

Related Issue

29271

Issue Date

2020-12-01

Receive Date

2021-12-16

Publish Date

2020-12-01

Page Start

29

Page End

38

Print ISSN

2636-2694

Online ISSN

2636-283X

Article File

ESUGJ_Volume 15_Issue 0_Pages 29-38.pdf

PDF . 808.5kB

Link

https://esugj.journals.ekb.eg/article_209513.html

Detail API

https://esugj.journals.ekb.eg/service?article_code=209513

Order

3

Type

Original Research Articles.

Type Code

2,178

Publication Type

Journal

Publication Title

Egyptian Sugar Journal

Publication Link

https://esugj.journals.ekb.eg/

MainTitle

Quality of Affined Sugar at Different Temperatures

Details

Type

Article

Created At

23 Jan 2023