STUDIES ON CAROTENOIDS, MINERALS, DIETARY FIBERS AND ANTIFUNGAL EFFECT OF SOME VEGETABLES COMMONLY CONSUMED IN EGYPT
Last updated: 28 Dec 2024
10.21608/ejarc.2002.235078
F.
Ismail
A.
Department of Food Science and Technology, Faculty of Agriculture, Cairo University
S.
El-Dash
M.
Department of Food Science and Technology, Faculty of Agriculture, Cairo University
E.
Abd-El Rihim
A. M.
Food Technology Research Institute, Agriculture Research Center
N.
Hussein
M.
Food Technology Research Institute, Agriculture Research Center
53
3
33870
2002-07-01
2022-05-06
2002-07-01
443
464
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_235078.html
https://ejarc.journals.ekb.eg/service?article_code=235078
235,078
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
STUDIES ON CAROTENOIDS, MINERALS, DIETARY FIBERS AND ANTIFUNGAL EFFECT OF SOME VEGETABLES COMMONLY CONSUMED IN EGYPT
Details
Type
Article
Created At
23 Jan 2023