OLIVE OIL AS A PRECURSOR FOR y-DODECALACTONE BY BIOTRANSFORMATION USING Yarrowia lipolytica ISOLATES
Last updated: 28 Dec 2024
10.21608/ejarc.2002.235075
A.
Mansour
F.
Flavour & Aromatic Chemistry Department, National Research Center, Dokki, Giza
F.
Talkhan
N.
Genetics & Cytology Department, National Research Center, Dokki, Giza
A.
El-ghorab
H.
Flavour & Aromatic Chemistry Department, National Research Center, Dokki,Giza
53
3
33870
2002-07-01
2022-05-06
2002-07-01
427
442
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_235075.html
https://ejarc.journals.ekb.eg/service?article_code=235075
235,075
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
OLIVE OIL AS A PRECURSOR FOR y-DODECALACTONE BY BIOTRANSFORMATION USING Yarrowia lipolytica ISOLATES
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Type
Article
Created At
23 Jan 2023