EFFECT OF DIFFERENT HARVeSTING STAGES ON QUANTITY AND QUALITY OF HERB AND OIL YIELD OF EGYPTIAN THYME ( Thymus vulgaris L. ) PLANT.

A Study on the Effect of Harvest Time on Quality of Egyptian Olive Oil

EFFECT OF HARVESTING DATE, DRYING METHOD, AND STORAGE PERIOD ON THE ESSENTIAL OIL PERCENTAGE AND COMPOSITION OF Aloysia triphylla (L’Her.) Britton LEAVES.

EFFECT OF HARVESTING TIME ON FRUIT AND OIL CHARACTERISTICS OF SOME OLIVE CULTIVARS UNDER NORTH SINAI CONDITIONS

THE ANTIOXIDANT ACTIVITY AND CHEMICAL PROPERTIES OF THREE ESSENTIAL OILS THAT ARE GROWN IN EGYPT

CULTIVATION OF Melissa officinalis ,L IN THE NORTH MIDDLE NILE DELTA REGION: A. EFFECT OF PLANTING AND HARVESTING DATES

Effect of Distillation Methods on Essential Oil Yield and Composition of Basil Dried by Different Drying Systems

Effect of New Solar-Drying Designs for Chamomile Essential Oil Yield and Its Chemical Constituents in Egypt

EFFECT OF DIFFERENT DRYING AND STORAGE METHODS ON THE QUALITY OF SOME MEDICINAL PLANTS: I- EFFECT OF DIFFERENT DRYING AND STORAGE METHODS ON THE QUALITY OF LEMONGRASS OIL (Cymbopo

Effect of Different Drying Methods on Essential Oil and Antioxidant Activity (DPPH%) of Some Aromatic Plants