EFFECT OF BLUE GREEN ALGAE AS A BIONITROGEN SOURCE ON YIELD, CHLOROPHYLL, SOME MACRO AND MICRONUTRIENTS CONTENT OF LETTUCE PLANT USING NUTRIENT FILM TECHNIQUE
Last updated: 05 Jan 2025
10.21608/ejarc.2017.213708
Blue green algae, bionitrogen, chlorophyll content, lettuce, NFT
A.
Mancy
G.A.
Soils and Water Department, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt
S.
Abdeen
A.
Soils and Water Department, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt
68
4
29920
2017-10-01
2022-01-11
2017-10-01
343
350
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_213708.html
https://ejarc.journals.ekb.eg/service?article_code=213708
213,708
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
EFFECT OF BLUE GREEN ALGAE AS A BIONITROGEN SOURCE ON YIELD, CHLOROPHYLL, SOME MACRO AND MICRONUTRIENTS CONTENT OF LETTUCE PLANT USING NUTRIENT FILM TECHNIQUE
Details
Type
Article
Created At
23 Jan 2023