MORPHOLOGICAL, PHYSIOLOGICAL AND BIOCHEMICAL GENETIC IDENTIFICATION OF THREE FEMALE EGYPTIAN CAROB (Ceratonia siliqua L.) STRAINS
Last updated: 28 Dec 2024
10.21608/ejarc.2018.211702
carob, Ceratonia siliqua L, Vegetative, flowering, fruiting and seed characteristics, total sugars, Total phenols, fiber percentage, Protein content, Vitamin C content, ISSR –PCR technique
M.
Omran
A.
Department of olive and semi-arid zone fruits, Horticultural Research Institute, Agriculture Research Center, Giza, Egypt
A.
Hassan
Z.
Department of olive and semi-arid zone fruits, Horticultural Research Institute, Agriculture Research Center, Giza, Egypt
Hala
Mohamed
N.
Department of olive and semi-arid zone fruits, Horticultural Research Institute, Agriculture Research Center, Giza, Egypt
69
4
29772
2018-10-01
2021-12-30
2018-10-01
387
401
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_211702.html
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211,702
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
MORPHOLOGICAL, PHYSIOLOGICAL AND BIOCHEMICAL GENETIC IDENTIFICATION OF THREE FEMALE EGYPTIAN CAROB (Ceratonia siliqua L.) STRAINS
Details
Type
Article
Created At
23 Jan 2023