STUDY THE BIOLOGICAL ACTIVITY OF Moringa oleifera AND COFFEE BEANS ON FUNCTIONS AND HISTOLOGY OF LIVER AND KIDNEY IN DIABETIC RATS
Last updated: 28 Dec 2024
10.21608/ejarc.2020.210223
Diabetes mellitus, Moringa oleifera, green coffee beans, glucose, Biochemical analysis, phenols, Flavonoids, Histopathological Changes
Aziza
Salah El Din
A.
Department of Special Foods and Nutrition, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt
Dalia
Hassan
M. A.
Department of Special Foods and Nutrition, Food Technology Research Institute, Agricultural Research Center, Giza, Egypt
71
3
29561
2020-07-01
2021-12-23
2020-07-01
129
143
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_210223.html
https://ejarc.journals.ekb.eg/service?article_code=210223
210,223
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
STUDY THE BIOLOGICAL ACTIVITY OF Moringa oleifera AND COFFEE BEANS ON FUNCTIONS AND HISTOLOGY OF LIVER AND KIDNEY IN DIABETIC RATS
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Type
Article
Created At
23 Jan 2023