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197112

EFFECT OF ENZYMATIC PREPARATIONS ON IMPROVEMENT OF ENERGY UTILIZATION IN BROILER CHICK DIETS 2. CANOLA SEED

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Last updated: 05 Jan 2025

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Abstract

An experiment was conducted to study the possibility of partially
replacing Soybean meal with Full-fat canola seeds (FFCS) with/without
multicarbohydrase enzymes and its effect on growth performance,
some carcass traits, some blood serum parameters and economical
efficiency. A total number of 390 unsexed day-old Arbor-Acres broiler
strain chicks were equally divided into 13 groups of similar mean body
weight of 3 replicates each. An experimental corn-soybean meal starter
and finisher basal diets were formulated in which dietary protein was
replaced by FFCS protein at replacement ratios of 5, 10, 15 and 20%.
Diets were formulated to be iso-nitrogenous and iso-caloric being 23%
CP & 3000 kcal ME/kg for the starter diet and 20% CP & 3100 kcal
ME /kg for the finisher diet. Thirteen dietary treatments were
compared. One treatment consisted of the basal diet without FFCS
(positive control diet). Four treatments consisted of the positive control
diet supplemented with 5, 10, 15 or 20% FFCS without enzyme
supplementation (negative control diets). Eight additional treatments
consisted of the negative control diets supplemented with either
Zympex® 008 or Xylam500 enzyme products at a level of 0.05%. Live
growth performance, carcass characteristics, some blood serum
parameters, sensory evaluation of cooked meat and economical
efficiency were determined. From the nutritional and economical point
of view, it was observed that using FFCS up to 20% in both starter and
finisher broiler diets supplemented with Zympex® 008 enzyme product
at a level of 0.05% has no detrimental effect on broiler chick's growth
performance and gave the best economical efficiency.

DOI

10.21608/fjard.2008.197112

Keywords

Canola seeds, performance, slaughter, carcass, Blood, sensory economic, broiler

Authors

First Name

Sayed, A. M.

Last Name

Shabaan

MiddleName

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Affiliation

Animal Prod. Res. Inst., Agric. Res. Center, Ministry of Agric., Doki, Giza, Egypt.

Email

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City

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Orcid

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First Name

Mohammed, S.

Last Name

Bahnas

MiddleName

-

Affiliation

Animal Prod. Res. Inst., Agric. Res. Center, Ministry of Agric., Doki, Giza, Egypt.

Email

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City

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Orcid

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First Name

Mohammed, A. A.

Last Name

AbdelMageed

MiddleName

-

Affiliation

Poultry Production Dept, Fac. of Agric., Fayoum Univ., Fayoum, Egypt.

Email

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City

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Orcid

-

First Name

E.M.

Last Name

El-Kamash,

MiddleName

-

Affiliation

Poultry Production Dept, Fac. of Agric., Fayoum Univ., Fayoum, Egypt.

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City

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Orcid

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Volume

22

Article Issue

1

Related Issue

27897

Issue Date

2008-01-01

Receive Date

2021-09-30

Publish Date

2008-01-01

Page Start

1

Page End

16

Print ISSN

1110-7790

Online ISSN

2805-2528

Article File

FJARD_Volume 22_Issue 1_Pages 1-16.pdf

PDF . 396.3kB

Link

https://fjard.journals.ekb.eg/article_197112.html

Detail API

https://fjard.journals.ekb.eg/service?article_code=197112

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Type

Research articles.

Type Code

1,920

Publication Type

Journal

Publication Title

Fayoum Journal of Agricultural Research and Development

Publication Link

https://fjard.journals.ekb.eg/

MainTitle

EFFECT OF ENZYMATIC PREPARATIONS ON IMPROVEMENT OF ENERGY UTILIZATION IN BROILER CHICK DIETS 2. CANOLA SEED

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Article

Created At

23 Jan 2023