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191118

EFFECT OF SOME LACTIC ACID BACTERIA ON SOME PARAMETERS OF THE SILKWORM , BOMBYX MORI L.

Article

Last updated: 05 Jan 2025

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Subjects

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Tags

Agricultural Economics and Management Sciences

Abstract

Effect of lactic acid bacteria (Lactobacillus rhamnoses,
Lactobacillus paracasei and Lactobacillus acidophilus) as food additives
on some parameters of Bombyx mori L. was carried out . Experimental
product of Lactic acid bacteria was dissolved in distilled water to prepare
one concentration (5mg/ml.) from bacteria in addition to yoghurt and
milk. The obtained results showed that, Lactobacillus acidophilus
occupied the first category for improving the most studied parameters of
B. mori when comparing to control. Where the 5th instar larval weights
were 2.159g compared to 2.002 g in control , effective rate of rearing
recorded 82.00% compared to 78.00% in control and total haemolymph
protein recorded 64.00mg/ml. compared to 60.99mg/ml. in control.
Cocoon indices registered 1.101 g, 0.209 g and 18.98% for cocoon
weight, cocoon shell weight and cocoon shell ratio comparing to 1.005 g,
0.177 g and 17.61% for the control respectively.

DOI

10.21608/fjard.2021.191118

Authors

First Name

Nagat

Last Name

H. Soliman

MiddleName

-

Affiliation

Plant Protection Department, Faculty of Agriculture, El Fayoum University, Egypt.

Email

-

City

-

Orcid

-

First Name

Warda

Last Name

M. A. Ebid

MiddleName

-

Affiliation

Dairy Science Department, Faculty of Agriculture, El Fayoum University, Egypt.

Email

-

City

-

Orcid

-

Volume

32

Article Issue

2

Related Issue

27301

Issue Date

2018-07-01

Receive Date

2021-08-24

Publish Date

2018-07-01

Page Start

54

Page End

59

Print ISSN

1110-7790

Online ISSN

2805-2528

Article File

FJARD_Volume 32_Issue 2_Pages 54-59.pdf

PDF . 159.3kB

Link

https://fjard.journals.ekb.eg/article_191118.html

Detail API

https://fjard.journals.ekb.eg/service?article_code=191118

Order

5

Type

Research articles.

Type Code

1,920

Publication Type

Journal

Publication Title

Fayoum Journal of Agricultural Research and Development

Publication Link

https://fjard.journals.ekb.eg/

MainTitle

EFFECT OF SOME LACTIC ACID BACTERIA ON SOME PARAMETERS OF THE SILKWORM , BOMBYX MORI L.

Details

Type

Article

Created At

23 Jan 2023