EFFECT OF DIFFERENT DOSES OF DITILIN ON RUMINAL JUICE IN GOATS.

EFFECT OF DITILIN ON RUMINAL JUICE OF EGYPTIAN GO ATS

EFFECT OF RUMINAL DISTENSION ON CASTRO-INTESTINAL MOTILITY IN GOATS

THE INFLUENCE OF ABOMASAL DISTENSION ON GASTRO-INTESTINAL MOTILITY IN GOATS

EFFECT OF GREEN FODDER AND DRY CONCENTRATE RATION ON RUMEN MICROORGANISMS IN GOAT

EFFECT OF SOME AROMATIC PLANTS BY PRODUCTS ON THE IN VITRO RUMEN FERMENTATION AND BUFFALO’S MILK PRODUCTION IN EARLY LACTATION

DIETERY EFFECT UPON THE VOLUME OF RUMEN PROTOZOA IN GOAT

DIETERY EFFECT UPON THE CONCENTRATION OF RUMEN PROTOZOA IN GOAT

EFFECT OF RUMINAL DEGRADABILITY OF CRUDE PROTEIN AND NON STRUCTURAL CARBOHYDRATES ON THE PERFORMANCE OF LACTATING GOATS: 1. SOME RUMEN FLUID PARAMETERS AND MICROBIAL ACTIVITIES

RUMEN FERMENTATIONS AND RUMEN CILIATE PROTOZOA OF GOAT KIDS FED DIETS WITH DIFFERENT CONCENTRATE: ROUGHAGE RATIO