Beta
ManageSearchChatDiscover
193183

EFFECT OF CYPROHEPTADINE* ON GROWTH, FOOD UTILIZATION EFFICIENCY AND CARCASS COMPOSITION IN SHEEP

Article

Last updated: 05 Jan 2025

OverviewSimilar Items

Subjects

-

Tags

-

Abstract

Eighteen Osimi rams were used in this experiment to study the effect of Cyproheptadine, when mixed with the ration, on body weight, food efficiency and carcass quality.
Cyp increased the growth, food utilization efficiency and car cass yield in addition to the improvement of meat quality.

DOI

10.21608/avmj.1977.193183

Authors

First Name

H.M.

Last Name

Abdel-Hafeez

MiddleName

-

Affiliation

Dept. of Hygiene and Preventive Medicine

Email

-

City

-

Orcid

-

First Name

S.M.

Last Name

Tony

MiddleName

-

Affiliation

Dept. of Hygiene and Preventive Medicine

Email

-

City

-

Orcid

-

Volume

4.1

Article Issue

7

Related Issue

27217

Issue Date

1977-01-01

Receive Date

1976-09-06

Publish Date

1977-01-01

Page Start

191

Page End

199

Print ISSN

1012-5973

Online ISSN

2314-5226

Article File

AVMJ_Volume 4.1_Issue 7_Pages 191-199.pdf

PDF . 2.5MB

Link

https://avmj.journals.ekb.eg/article_193183.html

Detail API

https://avmj.journals.ekb.eg/service?article_code=193183

Order

21

Type

Research article

Type Code

1,840

Publication Type

Journal

Publication Title

Assiut Veterinary Medical Journal

Publication Link

https://avmj.journals.ekb.eg/

MainTitle

EFFECT OF CYPROHEPTADINE* ON GROWTH, FOOD UTILIZATION EFFICIENCY AND CARCASS COMPOSITION IN SHEEP

Details

Type

Article

Created At

23 Jan 2023