MICROBIOLOGICAL QUALITY OF EGYPTIAN ULTRA-HIGH TEMPERATURE PROCESSED (UHT) MILK

KEFIR PRODUCTION FROM COW’S AND BUFFALO’S MILK UNDER EGYPTIAN CONDITIONS

TEST-DAY MILK, FAT AND PROTEIN YIELDS AS SELECTION CRITERIA IN EGYPTIAN BUFFALO

THERMAL STABILITY AND PHYSICO-CHEMICAL CHARACTERISTICS OF EGYPTIAN BUFFALO’S COLOSTRUM

MILK PRODUCTION PERFORMANCE AND SOME BIOCHEMICAL BLOOD COMPONENTS IN EGYPTIAN BUFFALOES AS AFFECTED BY SEASONAL VARIATION

PHYSICAL PROPERTIES AND CHEMICAL COMPOSITION OF COW'S AND BUFFALO'S MILK IN QENA GOVERNORATE

DETECTION OF RAW COW'S, BUFFALO'S MILK AND UHT MILK ADULTERATION IN ASSIUT GOVERNORATE, EGYPT

POTENTIAL EFFECT OF TEMPERATUREHUMIDITY INDEX ON MILK PRODUCTION AND PHYSIOLOGICAL PERFORMANCE OF LACTATING EGYPTIAN BUFFALOES

Milk production and reproductive performance of Egyptian cows and buffaloes in small livestock holdings

CHANGE OF AMINO ACID PROFILE IN EGYPTIAN BUFFALOES’ AND HOLSTEIN COWS’ COLOSTRUM