Beta
184117

TRACE METAL LEVELS IN SOME SELECTED FOOD ITEMS

Article

Last updated: 28 Dec 2024

Subjects

-

Tags

-

Abstract

Heavy metals have been deterinined in some selected food items of animal origin. The levels of cadmium, copper, lead, nickel and strontium have been measured in milk powder and corned beef samples. The mean values of such investigated elements were 0.0394, 0.0680, 0.7300, 0.0542 and 0.0938 ug/g in examined milk powder samples, whereas, they were 0.0704, 0.0743, 0.8260, 0.0711 and 0.0486 ug/g in examined comed beef samples, respectively. Puplic health importance and sources of food contamination by trace elements were discussed.

DOI

10.21608/avmj.1995.184117

Keywords

Trace metal levels in some selected food items

Authors

First Name

SH. M.

Last Name

FATHI

MiddleName

-

Affiliation

-

Email

-

City

-

Orcid

-

First Name

NAGAH M.

Last Name

SAAD

MiddleName

-

Affiliation

-

Email

-

City

-

Orcid

-

First Name

NAGWA M.

Last Name

EL-SAWI

MiddleName

-

Affiliation

-

Email

-

City

-

Orcid

-

Volume

33.1

Article Issue

65

Related Issue

26548

Issue Date

1995-04-01

Receive Date

1995-03-16

Publish Date

1995-04-01

Page Start

132

Page End

141

Print ISSN

1012-5973

Online ISSN

2314-5226

Link

https://avmj.journals.ekb.eg/article_184117.html

Detail API

https://avmj.journals.ekb.eg/service?article_code=184117

Order

16

Type

Research article

Type Code

1,840

Publication Type

Journal

Publication Title

Assiut Veterinary Medical Journal

Publication Link

https://avmj.journals.ekb.eg/

MainTitle

TRACE METAL LEVELS IN SOME SELECTED FOOD ITEMS

Details

Type

Article

Created At

23 Jan 2023