Effect of some factors on the production of curde exopolysaccharides with antioxedant activity from marine bacteria
Last updated: 28 Dec 2024
10.21608/bjas.2022.251254
Exopolysaccharides, production, antioxidant, marine, Bacteria
E
G.Abd El Nasser
Botany and Microbiology Dept., Faculty of science, Benha Univ., Benha, Egypt
M
G.Hassan
Botany and Microbiology Dept., Faculty of science, Benha Univ., Benha, Egypt
S
A.Abo-Elmaaty
Botany and Microbiology Dept., Faculty of science, Benha Univ., Benha, Egypt
M
E.El Awady
Microbial Biotechnology Dept., National Research Centre, Cairo, Egypt
S
S.Mohamed
Microbial Biotechnology Dept., National Research Centre, Cairo, Egypt
7
4
34935
2022-04-01
2022-04-25
2022-04-01
39
45
2356-9751
2356-976X
https://bjas.journals.ekb.eg/article_251254.html
https://bjas.journals.ekb.eg/service?article_code=251254
5
Original Research Papers
1,647
Journal
Benha Journal of Applied Sciences
https://bjas.journals.ekb.eg/
Effect of some factors on the production of curde exopolysaccharides with antioxedant activity from marine bacteria
Details
Type
Article
Created At
23 Jan 2023