DETERMINATION OF PESTICIDE RESIDUES IN SOME FRUITS AND VEGETABLES IN MENOUFIA GOVERNORATE
Last updated: 26 Dec 2024
10.21608/mjapam.2019.122990
Orange, vegetables, Pesticides, residues, Dissipation, biochemical properties
A. E.
Elsheikh
Prof. of Pesticides, Fac. of Agric., Menoufia Univ.
M. H.
Rashwan
Prof. of Pesticides, Fac. of Agric., Menoufia Univ.
N. S.
Yosef
Professor of Chemistry and Toxicology of Pesticides, Faculty of Agric., Alexandria University.
4
4
18423
2019-08-01
2020-11-14
2019-08-01
173
174
2357-0776
2735-3494
https://mjpam.journals.ekb.eg/article_122990.html
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6
Original Article
1,417
Journal
Menoufia Journal of Plant Protection
https://mjpam.journals.ekb.eg/
DETERMINATION OF PESTICIDE RESIDUES IN SOME FRUITS AND VEGETABLES IN MENOUFIA GOVERNORATE
Details
Type
Article
Created At
23 Jan 2023