EFFECT OF IRRIGATION WATER QUANTITY AND SOME ANTIOXIDANTS ON YIELD AND SOME PHYSIOLOGICAL TRAITS OF SNAP BEAN GROWN UNDER SANDY SOIL CONDITIONS
Last updated: 26 Dec 2024
10.21608/mjppf.2020.169441
Snap bean, irrigation level, antioxidants, Salicylic acid, Vit. C. plant water relationship, yield and water use efficiency
M.M.A.
Ramadan
ort. Res. Inst.. Agric. Res. Center, Egypt
5
1
24711
2020-02-01
2021-05-07
2020-02-01
19
36
2357-0830
2735-346X
https://mjppf.journals.ekb.eg/article_169441.html
https://mjppf.journals.ekb.eg/service?article_code=169441
5
original papers
1,393
Journal
Menoufia Journal of Plant Production
https://mjppf.journals.ekb.eg/
EFFECT OF IRRIGATION WATER QUANTITY AND SOME ANTIOXIDANTS ON YIELD AND SOME PHYSIOLOGICAL TRAITS OF SNAP BEAN GROWN UNDER SANDY SOIL CONDITIONS
Details
Type
Article
Created At
23 Jan 2023