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174196

EFFECT OF MINERAL AND ORGANIC FERTILIZERS ON YIELD AND TECHNOLOGICAL TRAITS OF SOME BREAD WHEAT VARIETIES

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Last updated: 26 Dec 2024

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Abstract

Two field experiments were carried out at the Experimental Farm, faculty of Agriculture, Menoufia University, Shebin El-Kom, Egyptduring 2015/2016 and 2016/2017 seasons to investigate the effect of various combinations of mineral and organic fertilization systems (mineral nitrogen, organic nitrogen, phosphate ore and potassium ore) beside without fertilization treatment on yield and its components and technological traits of some bread wheat varieties (Gemmeiza 11, Gemmeiza 12, Misr 1, Giza 171 and Sids 13). The results obtained could be summarized as follows: Fertilization with any mineral and/or organic fertilizers caused increases in most yield and technological characters studied herein. Application of 50% mineral N + 50% organic N/fed was superior to the other fertilization systems in yield and its components (number of spikes/ m2, number of grains/spike, grain yield /fed and straw and biological yields/fed) and technological properties (protein, crude fiber, wet gluten and dry gluten percentages) followed by 100% mineral N/fed compared to other fertilization systems especially unfertilized plants which recorded the lowest values. However, the highest values of 1000-grain weight, spike weight and carbohydrates and ash percentages were recorded by application of 50% organic N + phosphate ore + potassium ore/fed. Data indicated that Giza 171 and Gemmeiza 11 varieties surpassed the other varieties in yield and its components (number of spikes/ m2, number of grains/spike, 1000-grain weight, spike weight, grain yield/fed and straw and biological yields/fed) and technological properties (protein, wet gluten and dry gluten percentages) in favor of Giza 171 variety in most economic characters. However, the highest values of carbohydrates and ash percentages were obtained by Gemmeiza 12 and Sids 13, respectively. On the other hand, Misr 1 variety was the inferior variety in most characters studied.   The interactions between fertilization systems and wheat varieties were found to be significant for most characters studied.It could be concluded that Giza 171 variety fertilized with 50% mineral N + 50% organic N/fed being the most effective combined treatment for maximizing most effective characters in yield and grain quality, where recorded the highest values of grain yield (3.869 and 3.906 ton /fed in the first and second seasons, respectively) under the environmental conditions of Menoufia governorate.

DOI

10.21608/mjppf.2020.174196

Keywords

Egyptian bread wheat, varieties, fertilization, Yield and Grain quality

Authors

First Name

M.E.

Last Name

Ibrahim

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Affiliation

Crop Science Department, Faculty of Agriculture, Menoufia Univ., Egypt.

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First Name

A.M.S.

Last Name

Hussein

MiddleName

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Affiliation

Food Technology Department, National Research Centre, Dokki, Cairo, Egypt

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Orcid

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First Name

A.A.

Last Name

Ali

MiddleName

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Affiliation

Crop Science Department, Faculty of Agriculture, Menoufia Univ., Egypt.

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City

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Orcid

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First Name

Amany H.A.

Last Name

Elkoussy

MiddleName

-

Affiliation

Crop Science Department, Faculty of Agriculture, Menoufia Univ., Egypt.

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Volume

4

Article Issue

1

Related Issue

17586

Issue Date

2019-02-01

Receive Date

2021-06-01

Publish Date

2019-02-01

Page Start

19

Page End

38

Print ISSN

2357-0830

Online ISSN

2735-346X

Link

https://mjppf.journals.ekb.eg/article_174196.html

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https://mjppf.journals.ekb.eg/service?article_code=174196

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5

Type

original papers

Type Code

1,393

Publication Type

Journal

Publication Title

Menoufia Journal of Plant Production

Publication Link

https://mjppf.journals.ekb.eg/

MainTitle

EFFECT OF MINERAL AND ORGANIC FERTILIZERS ON YIELD AND TECHNOLOGICAL TRAITS OF SOME BREAD WHEAT VARIETIES

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Article

Created At

23 Jan 2023